Nestled within the charming ambiance of Fairmount, a hidden culinary gem awaits taco enthusiasts, offering a delightful taste of Veracruz-style tacos that are sure to tantalize your taste buds. This culinary venture, known for its five-plus years of food truck fame, has now expanded its horizons, inviting patrons to savor their delectable creations at a quaint cottage on Fairmount, previously the location of Modest Rogers.
Every taco experience here is a journey of flavor discovery. The cochinita pibil and barbacoa tacos, generously stuffed with marinated meats, are so exquisitely seasoned that salsa becomes optional. Meanwhile, the fried fish tacos beckon with their crispy perfection, complemented by squirts of tangy tomatillo sauce.
For those looking to share the culinary adventure, the Veracruz Platter is a delightful choice. It showcases a well-seasoned potato empanada crowned with creamy avocado, a sope adorned with queso fresco, onions, and a delightful verde sauce, as well as two garnachas, adorned with an earthy ancho chile sauce, queso fresco, and onions.
The tortas, a true highlight, are hearty sandwiches brimming with your choice of two meats (the chicken tinga is a must-try), refried black beans, molten mozzarella, and creamy avocado. And to conclude your meal on a sweet note, indulge in the fried plantains served with ice cream and house-made strawberry jam, a dessert that will undoubtedly hit the spot.
Don’t miss the opportunity to savor the authentic Veracruz flavors hidden within this cozy cottage on Fairmount. Your taste buds will thank you for this gastronomic journey.
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